Ranch Dressing
This raw vegan dressing is a tangy non-dairy alternative to traditional ranch.
This recipe provides the following essential nutrients: vitamins B6, C; potassium, fiber, eriocitrin (an antioxidant), and citric acid.
Nutritional Information
Prep Time:
Cook Time:
Total Time:
10 Minutes
10 Minutes
20 Minutes
Serves:
2 People
Calories:
Fat:
Carbohydrate:
Protein:
50g
50g
50g
50g
Ingredients
Special Equipment
-
4 cups soaked cashews; drained
-
Up to 1 cup water; interspersed
-
1/2 tsp salt
-
2 tbsp lemon juice
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1/2 tbsp garlic powder
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1/2 tbsp onion powder
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1/2 cup fresh dill
-
1/2 cup fresh basil
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Blender
Instructions
Crust:
-
Add cashews, 1/3 cup water, salt, lemon juice, garlic powder and onion powder to blender
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Blend for 1 minute, add more water if the mixture seems to get too thick for your liking
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Add in fresh herbs and blend for another 5 - 10 seconds
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Transfer to container. Can be used as a dressing or a dip for vegetables.